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Hard Sugar Shell Panning


The crunchy sugar shell takes time and patience. In this course we will review syrup and center options while focusing on the proper timing of syrup addition. 


Designed for:
Those new to panning.

SYLLABUS

Techniques Demonstration and Pre-Coating

Day 1: Begin Panning Batch 1

Day 2: Panning Batch 2

Day 3: Panning Batch 3

Day 4: Polish everything

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June 13

Gummy Formulating

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January 2

Gummy Fundamentals